Customer Favourites

  Made using our free-range grass fed beef, perfect for a cottage pie or spaghetti bolognese. (Minimum pack weight 480g) 

Boneless and skinless free-range chicken breast. 190g each (Minimum weight 160g) 

Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the sto...

Our home made, free range pork cocktail sausages, made with our low-salt recipe, carefully wrapped in smoked streaky bacon. Contains gluten & s...

Cut from our free-range chickens from carefully selected farms.235g each (Minimum weight 180g)  

Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the sto...

Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the sto...

A juicy recipe of lightly spiced free-range pork. Low in salt.

A deliciously sweet and mild sausage, a real children's favourite.

Our Scotch Fillet steak is renowned for its deep, rich flavour and tender, juicy texture with a delicate, melt-in-your-mouth quality. Available in:...

Hand made using fresh chicken, seasoning, breadcrumbs and parsley.  170g each +/- 10%

Free range chicken thighs. Available as Skin On & Bone In or Skinless & Boneless.    

Our burgers simply contain Wagyu mince and a little salt and pepper 170g +/- 10%  

Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the sto...

Made from grass-fed beef and seasoned in a medium-spice. Cook slowly. Colouring and preservative-free. 160g +/- 10%

A first-rate steak renowned for its succulence and length of flavour. (Minimum Pack weight 260g)   COOKING ADVICE Preheat the pan/griddle and cook ...

Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the sto...

Our grass-fed short ribs are meaty and beefy with flavourful fat. Delicious marinated and slow roasted but also well suited to barbecuing.  E...

Chicken thighs, skinned and boned, and coated with a light Japanese breadcrumb. Very popular with children. 120g each  (Minimum weight 100g)

Free range, slow growing pork belly which gives you juicy, tender meat and some of the best crackling you've ever tasted.

Lean and easy to portion, rump steak is renowned for its excellent flavour and succulence. (Minimum Pack Weight 215g) COOKING ADVICE Preheat the ...

Made with pork, dried sage, onions and breadcrumbs. 

Made from the famous native breed grown free-range in the Colne Valley woodland . Noted for its flavour, this is a succulent blend of free-range Gl...

Selected cuts of lean pork, minced. Ideal for burgers or for making your own sausages.Available in:500g packs (Minimum pack weight 480g)