
Pies & Casseroles
Deliciously hand made in store.
Real old world roast beef trimmed in the continental style for easy carving. Self-basting and cooked on the bone to sustain that very special succ...
View full detailsCut from the thickest part of the fillet, Chateaubriande is the steak for that very special dinner party. Our Scotch Fillet steak is renowned for i...
View full detailsScotch Fillet is the steak for the very special dinner party. Our Scotch Fillet steak is renowned for its extra tenderness and subtle flavour. (Min...
View full detailsThe eye of the sirloin is trimmed, boned, rolled and garnished with a thin covering of natural buttery fat for basting. This famous cut is lean an...
View full detailsLean and very economical. Very easy to carve and excellent for a buffet. 1kg joint (will feed 3-4 people) 2kg joint (will feed 6-8 people) COOKIN...
View full detailsOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Free-Range grass fed lamb cutlets.Packs of 4: 320g (Minimum pa...
View full detailsOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Cut from the shoulder, with the centre bone left in for added ...
View full detailsOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Cut from the rump, with the centre bone left in for added flav...
View full detailsOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Free-range grass fed french trimmed rack of lamb, either as a ...
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