Lean and very economical. Very easy to carve and excellent for a buffet.
1kg joint (will feed 3-4 people)
2kg joint (will feed 6-8 people)
To Roast: Pre-heat oven to 190ºC, place in baking tray and cook for the following times:
Rare, 12 min per 450g
Medium, 15 min per 450g
Well Done 20 min per 450g
Remember to rest for at least 10 minutes before carving