Condiments

Our Dijon mustard won a silver medal at the World Mustard Awards. A potent Dijon mustard, it was commended for its kick and subtlety of flavour in ...

Graham’s Steak Mustard is a first-class accompaniment to steak. With 10% tarragon, it is a distinctive yet subtle addition to an already tasty must...

Graham's Horseradish Sauce is something that we are very happy about. Starting out we wanted to bring the sauces we loved to market in their purest...

Bursting with flavour and balanced heat, complemented by a beautiful smooth texture.

Deliciously creamy and made with fresh horseradish. Enjoy with roast beef. 

A wonderfully chunky British apple sauce with a beautiful balance of a sweet and tart flavour. The perfect pairing for a succulent Gammon steak or ...

Serve with hot steak baguettes, add to feta cheese tarts or add rich flavour to gravy.    

Ideal to add to cheese boards, traditional sandwiches, excellent with game, smoked meats and mature cheeses or enjoy with classic pork pies and sau...

The classic British condiment has the perfect balance of mint with a hint of lemon.

Cottage Delight’s Hot Chilli Pickle is the perfect accompaniment to spicy dishes such as Indian curries and appetisers or even Mexican chilli con c...

This classic chutney is perfect with all your favourite Indian dishes and accompaniments, lightly spiced with a luxurious texture. Serve Mango Chut...

Delicious with Indian and Asian appetiser dishes or use spiced pickle to spice up simply grilled fish and meats or stir through cooked rice.

Delicious with hard cheeses such as cheddar as well as crumbly cheeses such as Lancashire, Wensleydale and Cheshire.You can also enjoy Sweet Apple ...

Serve this punchy pickle with your favourite cold meats or liven up a cheese toastie or add flavour to homemade pastries.

Selected hand peeled onions pickled in the traditional way using the famous Drivers secret vinegar recipe, with added spices for the ultimate pickl...

Take your burgers to the next level with this tangy, smoky flavour explosion! Nothing artificial, just full-on flavour. Made in the UK

Fruity and lightly spiced with a big hit of malty beer. Uses dates for sweetness and tamarind for that familiar tang. Sausages and bacon should nev...

Great Taste award-winning Tomato Ketchup packed full of juicy, organic sun-ripened tomatoes!

The savoury flavour of fermented Chinese black beans is almost indescribable – but we’ll have a go. First, there’s a fruitiness that develops rich,...

It’s sweet, it’s salty, and it’s here to save your meals from meh. Introduce some moreish miso crunchiness to all of your favourite dishes. Top off...

Enjoy the flavours of Japan, China and Korea, by way of Dublin, with our signature ‘craic sauce’. Peanuts, sesame, chilli: a perfect trifecta of ta...

A variation of the Original barbecue sauce, but with a little kick. Not too spicy, not too sweet, this tangy and vibrant sauce is perfect for those...

Inspired by the spicy flavours of the Caribbean, our hot sauce is made with heat-packing habanero chillies that will leave your mouth tingling. Not...

Delicious on just about everything. Created for our wontons but you can pour it on poached chicken, grilled fish, steamed tenderstem broccoli or an...

A fresh and tangy mint jelly for roast lamb and sausages. Gently heat to 'melt' the jelly, pour over salad and couscous for a Moroccan twist.

A mint jellyment for lamb, samosas and cous cous. Stir into lamb gravy, spoon over new potatoes, fab with feta. Dip, spread, mix or add to enhance ...

A rosemary jellyment for beef, roasted veg and casseroles.  Stir into beef gravy, spoon over roasted veg, dip for baked Camembert. Dip, spread, mix...

Really fruity with a chilli bite, guaranteed to spice up your sausages. Great with chicken or pork too.

A firm favourite -perk up your chicken or turkey or layer onto a baked Camembert.

Superb blend of hot chillies and cool mint - perfect with lamb, potatoes or peas. In yoghurt as a dip or chilled with fresh pineapple.