OFFERS

Free range, slow growing pork belly which gives you juicy, tender meat and some of the best crackling you've ever tasted.

Goat's Cheese Pearls from Flavour Moments - with a Fig filling.  Pop them on your pizzas or in your pasta dishes, scatter them in your salads, enjo...

Goat's Cheese Pearls from Flavour Moments - with a Fig filling.  Pop them on your pizzas or in your pasta dishes, scatter them in your salads, enjo...

Goat's Cheese Pearls from Flavour Moments - with a Pear filling.  Pop them on your pizzas or in your pasta dishes, scatter them in your salads, enj...

Chimac's Kimchi Ketchup blends classic Ketchup flavour with a spring onion kimchi kick. Great for adding a twist to burgers. Perfect for marinating...

A fresh take on American BBQ flavours funked up with traditional Korean ingredients Made of fermented soybeans, brown sugar and a bunch of tasty sp...

Chimac’s Korean Hot Sauce is made with gochujang, vinegar, spices and a whole lot of love. The result is an unmistakably tangy, funky flavour with ...

A traditional recipe perfect for Korean fried chicken or any savoury meal. Sweet caramel, fresh garlic and spicy Sriracha A unique but obsessive bl...