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New Year

Ring in the New Year with some of our favourite celebration products. This is just a selection so be sure to explore our complete range - including our huge range of Handmade Pies, available as single portions right up to a party perfect 16 portions. 
  • from £70.99

    Rib Roast

    Real old world roast beef trimmed in the continental style for easy carving. Self-basting and cooked on the bone to sustain that very special succ...

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    from £70.99
  • from £91.39

    Contre Filet

    The eye of the sirloin is trimmed, boned, rolled and garnished with a thin covering of natural buttery fat for basting. This famous cut is lean an...

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    from £91.39
  • £181.39

    Whole Fillet (1.8kg)

    Scotch Fillet is the steak for the very special dinner party. Our Scotch Fillet steak is renowned for its extra tenderness and subtle flavour. (Min...

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    £181.39
  • £70.59

    Cote de Boeuf 1kg

    The classic rib eye steak with the bone left in for additional flavour. Minimum 28 days dry aged for maximum tenderness and flavour. (Minimum Pac...

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    £70.59
  • £47.49

    Wagyu Fillet Steak (1 x 180g)

    Fantastically marbled, superior tenderness with a delicate sweet flavour. Available in 180g Steaks Cooking Guide It's best to avoid under cooking...

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    £47.49
  • £11.39

    Judith Freane's Organic Rump Steak (1 x 230g)

    Organic rump steaks come from grass fed Guernsey cattle raised on Judith Freane's sustainable farm in Somerset. Melt in the mouth tender and full o...

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    £11.39
  • £19.59

    Judith Freane's Organic Sirloin (1 x 250g)

    These exceptional organic sirloin steaks come from grass fed beef born and raised on Judith Freane's sustainable farm in Somerset - where the meat...

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    £19.59
  • £40.69

    Thick Cut Rib Eye (1 x 500g)

    A thick cut Rib Eye steak - renowned for its succulence and length of flavour. (Minimum Pack weight 460g)

    £40.69
  • £36.99

    Thick Cut Sirloin (1 x 500g)

    A thick cut of Sirloin steak - a great balance of succulence and flavour, and is delicious pan-fried, grilled or barbecued. (Minimum Pack weight 460g)

    £36.99
  • £73.49

    Leg of Lamb

    Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Whole legs of lamb are prepared in the traditional manner. A ...

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    £73.49
  • £73.99

    Butterflied Lamb Leg

    Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Available marinade options:- Garlic infused olive oil with a ...

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    £73.99
  • from £21.09

    Rack of Lamb

    Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Free-range grass fed french trimmed rack of lamb, either as a ...

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    from £21.09
  • £24.29

    Lamb Basil Noisette Roll (450g)

    Boned saddle of lamb trimmed and stuffed with a basil, garlic and anchovy filling, rolled in its own fat and delicately brushed with a mint and ros...

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    £24.29
  • £32.59

    Organic Chicken

    Free-range organic chickens reared in small flocks in open fields and enjoy a peaceful and happy environment. They are fed a natural diet of organi...

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    £32.59
  • £23.29

    Chicken Ballotine

    Half Chicken Ballotine stuffed with your choice of our hand made sausage meats and then wrapped in prosciutto. Choose your stuffing flavour from th...

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    £23.29
  • Sold out
    £6.89

    Duck Breasts

    A Quick and easy restaurant favourite. Our duck breasts taste best when eaten pink, with beautiful crispy fat. Simply pan fry them for the best res...

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    £6.89
    Sold out
  • £16.59

    Duck Leg Confit - 2 Portions 330g

    Duck legs cooked the traditional French way, for a tender and succulent taste experience. How to cook: oven or pan fry, skin-side down first, to yo...

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    £16.59
  • from £20.99

    Loin of Pork

    Excellent as a joint chinned and scored.  Rub salt over the skin prior to cooking for extra crispy crackling.Available in:1kg joint (Minimum pack ...

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    from £20.99
  • from £22.29

    Boned Loin of Pork

    Bonless Loin of Free-Range PorkAvailable as1 kg joint (will feed 3-4 people) (Mnimum pack weight 980g)2kg joint (will feed 5-6 people) (Minimum pac...

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    from £22.29
  • from £81.13

    Woodland Bronze Turkey

    Available from 2.5kg-13kg. These Free Range Woodland Bronze Turkeys, feed on nettles, wild blackberries and freshly grown oats. They are a slow mat...

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    from £81.13
  • from £105.60

    Bronze Turkey Crown

    Available from 2kg-5kg (each kg will feed 2-3 people). These are from our Free Range Woodland Bronze Turkeys. We remove the legs for you, mak...

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    from £105.60
  • from £15.09

    Belly of Pork

    Free range, slow growing pork belly which gives you juicy, tender meat and some of the best crackling you've ever tasted.

    from £15.09
  • £26.89

    Iberico Pork Chop (2 x 210g)

    The Ibérico pig is an indigenous species that is only found in the Iberian peninsula. It is very different from the European white pig. The superb ...

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    £26.89
  • from £92.49

    Venison Fillet

    Wild deer are the ultimate free range animals. They have wide-ranging diets and need to be fit to survive. Hence the meat is lean and very low in f...

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    from £92.49
  • from £11.29

    Pate en Croute

    A farce of pork belly, confit tongue, duck breast, chicken, macerated prunes & hazel nuts enriched with a duck & port jelly and encased i...

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    from £11.29
  • £6.99

    Cottage Delight Duck & Armagnac Pate 190g

    A traditional French Duck Pâté, deliciously smooth and buttery on the palette complimented by a subtle hint of Armagnac. Created by a French famil...

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    £6.99
  • £6.99

    Cottage Delight Farmhouse Pork Pate 190g

    Farmhouse Pâté with Pork Liver and Mustard an authentic French Pâté made using traditional methods and recipes. Produced by an artisan family comp...

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    £6.99
  • £6.99

    Cottage Delight Venison & Cognac Pate 190g

    Rich and herby venison is wonderfully complemented by the sweet and spicy notes of cognac in this deep and delicious pâté. Created to a traditiona...

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    £6.99
  • from £10.09

    Farmed Smoked Salmon

    London Cure Farmed Salmon low in salt, delicate and delicious softly smoky flavour.

    from £10.09
  • from £37.59

    Wild Smoked Salmon

    Wild salmon has extra flavour because it has a natural diet and swims freely in the open ocean before returning to its native river. The flavour is...

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    from £37.59
  • £7.09

    Brie de Meaux (200g)

    Referred to as  "The King of Bries" this is a creamy brie made from raw milk with distictive flavours and rich and buttery with notes of mushrooms ...

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    £7.09
  • £7.49

    Cornish Yarg (200g)

    Handmade in Liskeard, Cornwall, a grass-rich milk cheese wrapped in delicate edible nettle rind from the milk of Fresian cows.

    £7.49
  • £8.59

    Black Bomber (200g)

    A strong distinctive flavoured cheddar, with a black wax rind. Made in Wales and a Bronze medal winner 2007 World Cheese Awards.  

    £8.59
  • £12.49

    Breberiousse D'Argental (250g)

    Soft cheese made from unpasteurised ewe's milk

    £12.49
  • £11.09

    Langres (180g)

    A cow milk cheese with a delicate creamy taste that is punctuated with a very pleasant tang in the tail

    £11.09
  • £7.19

    Blue Murder 200g

    Blue Murder has a steely, yet sweet flavour and is milder than most blue cheeses with a very creamy texture. It is ivory coloured, with purple-blue...

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    £7.19