Products

A British-made gravy with generous amounts of wild mushroom to partner meat or vegetables. Also use to make pies and casseroles.

SAN MARZANO PDO TOMATOES PRESERVED IN ITS JUICE size 400g From Italianavera: "San Marzano is a very delicate tomato with a thin skin, which ke...

L’Estornell is pressed from Arbequina olives grown in the farm’s organically certified groves. An aroma of ripe tomato and drying meadow hay transp...

The extra virgin olive oil in this bottle is the result of carefully selecting and blending the best Italian cultivars, analysed and tested for opt...

Made from fresh chillies, ginger and garlic, this sauce is a great base for a stir fry or marinade. Perfect for adding to both crab and prawns ...

The fresh and citrus flavours of green curry complement chicken, fresh vegetables and white fish such as cod or monkfish. "Today, using our Non...

This panang curry mix allows you to create a classic panang in a fraction of the time it would take to make this labour-intensive and complex dish...

This ready made curry mix means you can be enjoying an authentic tasting Thai red curry in as little as ten minutes. "Today, using our Nonya Se...

This curry mix delivers an authentic Rendang curry in a fraction of the time that it would take to create it from scratch.  Just add the rendan...

Created using a traditional family recipe, this spicy peanut sauce has flavour notes of lemongrass and galangal running through it.  Usually se...

A truly versatile condiment - sour yet sweet. Can be used as a tangy dipping sauce for canapes, as well as an accompaniment to poultry, meat an...

Tart and tangy capers in brine with a little extra virgin olive oil on the top. Just the thing to add a bit of oomph to all sorts of dishes, sauces...

Add to Steak Tartare, Stroganoffs, Egg or Potato Salad. A must add to your next cheeseboard.

Ortiz source their Cantabrian anchovies daily from auctions along the north coast of Spain and process them the same day. They are put into sal...

All of the fish that Ortiz buy is caught on rod and line in the Bay of Biscay and then processed by hand. The flesh is a pale colour and has a...

Ortiz source their sardines at auction houses (lonjas) on the north coast of Spain. They are prepared using traditional methods and carefully h...

Randy's delicious, award-winning, signature buffalo sauce is made from the finest traditional ingredients including aged cayenne peppers, garlic,...

Made with the finest traditional scotch bonnets Randy's signature hot sauce delivers an incandescent kick of heat.  Spice up breakfast, lunch o...

Smoky, sweet and rich using all natural ingredients, this is a classic BBQ sauce, done right.  Baste, dollop or dip your favourite meats and ve...

Sweet and sticky with a mild kick of heat Randy's Korean Sauce is packed full of authentic oriental flavour.  Fusing chilli, ginger and garlic ...

This is your new brunch staple. Fruity and lightly spiced with a big hit of malty beer. Sauce Shop use dates for sweetness and tamarind for that fa...

Take your burgers to the next level with this tangy, smoky flavour explosion! Nothing artificial, just full-on flavour. Made in the UK

Dark cherry sweetness combined with a subtle hit of bourbon makes this a rather special sauce. Stick this on just about anything before grilling to...

Smooth, creamy and rich with a tang of acidity. Nothing artificial, just full-on flavour. Made in the UK

An original and sweet tomato salsa, made exclusively from ciliegino cherry tomatoes grown on the coast in the province of Ragusa, Sicily. Sicilian ...

These tomatoes are organically grown on an azienda in Maremma, southern Tuscany and harvested in August for bottling. Passata di Pomodoro is an ess...

Made from fresh Ligurian basil, this is a fabulous, raw, unpasteurised pesto packed with fresh, aromatic flavours. The tender top leaves are washed...

A creamy, nutty sauce, made with fresh tomatoes and lots of fresh basil. This Ligurian red pesto is ideal for pastas, sandwiches or as a seasoning ...

Simply add milk - a classic spooning sauce with a hint of garlic and cloves.   Perfect with roast chicken, turkey and game dishes.  Add a splas...

English Sage & Roast Onion white crumb stuffing mix is ideal with chicken, turkey and pork. Allergy Advice: For allergens, including cereals c...

Packed with pink peppercorns, amazing on steak, lamb, chicken & roast potatoes.  Rub into red meat joints and steak for the BBQ.  Perfect...

Fresh & zesty with a little spice.  Use to season pan fried or BBQ chicken breast. Rub into ribeye or sirloin steak for the BBQ.

All purpose BBQ spice seasoning. With hints of natural hickory & chilli, perfect for all meats. Ideal for brisket, steak and other red meat...

Robust steak seasoning with plenty of cracked black pepper and Maldon flaked sea salt, along with garlic, red pepper, lemon, onion, parsley and d...

A little bit sweet, a little bit sour, a little bit sticky, Eat the Bits chilli ketchup is a must have. We particular like this with our CHICKE...

The blend of rapeseed oil, d’Arbol chilli flakes and shichimi togarashi (a Japanese spice mix) is given a further flavour boost with the addition...

Fermented scotch-bonnet laced version of the original TONKOTSU JAPANESE CHILLI OIL. Rich umami flavours with an extra chilli kick.  

The original and much loved White Mausu Peanut Rāyu.  Its a true everyday sauce and has a right-full place alongside nearly every meal.  Pean...

The original and much loved White Mausu Peanut Rāyu given an extra hot face lift. Delicious chilli d'arbol has been added to give this some extra o...