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  • from £11.99

    Bavette

    An excellent value steak, and full of flavour. Great for broths, ragus and thinly sliced steaks

    from £11.99
  • £14.65

    Bernardini - White Truffle Butter 80g

    Condiment made of butter, Parmigiano Reggiano, sliced white truffle and bianchetto truffle. Use as a pat on a steak, spread under poultry skin...

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    £14.65
  • £70.59

    Cote de Boeuf 1kg

    The classic rib eye steak with the bone left in for additional flavour. Minimum 28 days dry aged for maximum tenderness and flavour. (Minimum Pac...

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    £70.59
  • from £19.69

    Fillet Steak

    Our Scotch Fillet steak is renowned for its deep, rich flavour and tender, juicy texture with a delicate, melt-in-your-mouth quality. Available in:...

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    from £19.69
  • from £11.89

    Flank Steak

    A lean underrated flavoursome cut of beef, perfect for marinating, cooking in one piece and then slicing before serving. This cut is perfect for fa...

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    from £11.89
  • £6.39

    Flat Iron Steak (250g)

    A beautifully flavoured, often underrated steak. Very quick and easy to cook, either in a pan, under the grill, or on a BBQ

    £6.39
  • £15.79

    Herb Crusted Flank Steak 875g

    Herb Crust. Dressed with Sun blushed Tomatoes and Filled with a Homemade Garlic and Fresh Horseradish Butter (Minimum pack weight 850g)   Cooking ...

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    £15.79
  • £11.39

    Judith Freane's Organic Rump Steak (1 x 230g)

    Organic rump steaks come from grass fed Guernsey cattle raised on Judith Freane's sustainable farm in Somerset. Melt in the mouth tender and full o...

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    £11.39
  • £19.59

    Judith Freane's Organic Sirloin (1 x 250g)

    These exceptional organic sirloin steaks come from grass fed beef born and raised on Judith Freane's sustainable farm in Somerset - where the meat...

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    £19.59
  • £22.79

    Rib Eye Steak (1 x 280g)

    A first-rate steak renowned for its succulence and length of flavour. (Minimum Pack weight 260g)   COOKING ADVICE Preheat the pan/griddle and cook ...

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    £22.79
  • £58.89

    Rump Slice Marinated 1.2-1.3kg

      A slice of juicy, tender steak cut approximately 2.5 inches thick and weighing approx 1.3kg. In a garlic, pepper and olive oil marinade. Any stea...

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    £58.89
  • £10.99

    Rump Steak (1 x 230g)

    Lean and easy to portion, rump steak is renowned for its excellent flavour and succulence. (Minimum Pack Weight 215g) COOKING ADVICE Preheat the ...

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    £10.99
  • £18.59

    Sirloin Steak (1 x 250g)

    Sirloin steak has a great balance of succulence and flavour, and is delicious pan-fried, grilled or barbecued. (Minimum Pack Weight 230g)   COOKING...

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    £18.59
  • £26.39

    T-Bone Steak (1 x 500g)

    “The nearer the bone the sweeter the meat” A sirloin and fillet joined by the bone, this is a succulent man-sized steak. (Minimum pack weight 490g...

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    £26.39
  • £40.69

    Thick Cut Rib Eye (1 x 500g)

    A thick cut Rib Eye steak - renowned for its succulence and length of flavour. (Minimum Pack weight 460g)

    £40.69
  • £36.99

    Thick Cut Sirloin (1 x 500g)

    A thick cut of Sirloin steak - a great balance of succulence and flavour, and is delicious pan-fried, grilled or barbecued. (Minimum Pack weight 460g)

    £36.99
  • £47.49

    Wagyu Fillet Steak (1 x 180g)

    Fantastically marbled, superior tenderness with a delicate sweet flavour. Available in 180g Steaks Cooking Guide It's best to avoid under cooking...

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    £47.49
  • £65.89

    Wagyu Rib Eye Steak (1 x 250g)

    Fantastically marbled, superior tenderness with a delicate sweet flavour. Available in 250g Steaks

    £65.89
  • £60.59

    Wagyu Sirloin Steak (1 x 250g)

    Fantastically marbled, superior tenderness with a delicate sweet flavour. Sourced from British and Australian Wagyu farmers.  Available in 250g St...

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    £60.59