Products

A thick cut of Sirloin steak - a great balance of succulence and flavour, and is delicious pan-fried, grilled or barbecued. (Minimum Pack weight 460g)

Lean and very economical. Very easy to carve and excellent for a buffet. 1kg joint (will feed 3-4 people) 2kg joint (will feed 6-8 people)   COOKIN...

These rich and tasty burgers are made using tri-tip meat (rump tail) from our 35 day dry aged beef rump with added bone marrow taken from the shin ...

Our burgers simply contain Wagyu mince and a little salt and pepper 170g +/- 10%  

Fantastically marbled, superior tenderness with a delicate sweet flavour. Available in 180g Steaks Cooking Guide It's best to avoid under cooking...

Fantastically marbled, superior tenderness with a delicate sweet flavour. Available in 250g Steaks

Fantastically marbled, superior tenderness with a delicate sweet flavour. Sourced from British and Australian Wagyu farmers.  Available in 250g St...

Scotch Fillet is the steak for the very special dinner party. Our Scotch Fillet steak is renowned for its extra tenderness and subtle flavour. (Min...