Free Range Poultry

Boneless and skinless free-range chicken breast. 190g each (Minimum weight 160g) 

Our free-range chickens have lives that are the envy of the conventional feathered world. They have access to the outdoors as soon as they are feat...

Free-range organic chickens reared in small flocks in open fields and enjoy a peaceful and happy environment. They are fed a natural diet of organi...

Cut from our free-range chickens from carefully selected farms. Sold per chicken breastMinimum weight 400g

Diced chicken thigh, peppers and onions marinated in a Caribbean marinade.

Chicken kebabs in a chermoula marinade.

Diced chicken thighs in a lemon and coriander marinade with mixed peppers. Our most popular kebab.

Half Chicken Ballotine stuffed with your choice of our hand made sausage meats and then wrapped in prosciutto. Choose your stuffing flavour from th...

Free range chicken thighs. Available as Skin On & Bone In or Skinless & Boneless.    

Cut from our free-range chickens from carefully selected farms.235g each (Minimum weight 180g)  

A good source of protein and relatively low in fat compared to chicken thighs. An excellent source of minerals such as iron and zinc. HONEY...

Meaty chicken wings perfect for the BBQ or deep fry them to a perfect golden brown. We can provide these wings either plain or in a marinade. Pleas...

Chicken thighs, skinned and boned, and coated with a light Japanese breadcrumb. Very popular with children. 120g each  (Minimum weight 100g)

Chicken breast, filled with our new recipe garlic butter blend, and covered in breadcrumbs. Please note this product is sold uncooked Approxi...

Hand made using fresh chicken, seasoning, breadcrumbs and parsley.  170g each +/- 10%

Made from Diced Free-Range Chicken Breast and coated in a light Japanese breadcrumb. Perfect for children, they contain no additves or preservative...

Tender free range chicken strips coated in our homemade panko and black pepper crumb.  PLEASE NOTE: These are delivered uncooked. Picture is for il...

Corn fed poussin are excellent roasted whole; Simply rub with salt and pepper and brush with a little olive oil for a deliciously crispy skin. Add ...

Fresh Poussin split, laid flat, rubbed with oil and seasoned generously with salt and pepper. When barbecuing, please be sure to cook right through...

These drumsticks have been butterflied for quicker and more even cooking. They are then marinated in Chermoula - a blend of traditional Mediter...

A Free Range Chicken cut into 8 convenient pieces and coated in Prairie Fire BBQ sauce.

Half a free range chicken marinated in our homemade peri-peri marinade with fresh garlic, chilli and olive oil (hot).