Butchery

Made using our free-range grass fed beef, perfect for a cottage pie or spaghetti bolognese. (Minimum pack weight 480g)

Boneless and skinless free-range chicken breast. 190g each (Minimum weight 160g)

Our home made, free range pork cocktail sausages, made with our low-salt recipe, carefully wrapped in smoked streaky bacon. Contains gluten & s...

Cut from our free-range chickens from carefully selected farms.235g each (Minimum weight 180g)  

A juicy recipe of lightly spiced free-range pork. Low in salt. Contains: Gluten

A deliciously sweet and mild sausage, a real children's favourite. Contains Gluten, sulphites 

Scotch Fillet is the steak for the very special dinner party. Our Scotch Fillet steak is renowned for its extra tenderness and subtle flavour.  Av...

A first-rate steak renowned for its succulence and length of flavour. (Minimum Pack weight 260g)   COOKING ADVICE Preheat the pan/griddle and cook ...

Made from grass-fed beef and seasoned in a medium-spice. Cook slowly. Colouring and preservative-free. 170g +/- 10%

Hand made using fresh chicken, seasoning, breadcrumbs and parsley.  170g each +/- 10%

Our burgers simply contain Wagyu mince and a little salt and pepper 170g +/- 10% 

Free range chicken thighs. Available as Skin On & Bone In or Skinless & Boneless.    

Made from the famous native breed grown free-range in the Colne Valley woodland . Noted for its flavour, this is a succulent blend of free-range Gl...

Selected cuts of lean pork, minced. Ideal for burgers or for making your own sausages.Available in:500g packs (Minimum pack weight 480g)1kg packs (...

Mild Smoked Streaky Bacon.

Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Free-Range grass fed lamb cutlets.Packs of 4: 320g (Minimum pa...

An economic cut. Free range, slow growing pork belly which gives you juicy, tender meat and some of the best crackling you've ever tasted.

Free-range organic chickens reared in small flocks in open fields and enjoy a peaceful and happy environment. They are fed a natural diet of organi...

Meaty chicken wings perfect for the BBQ or deep fry them to a perfect golden brown. We can provide these wings either plain or in a marinade. Pleas...

Topside of milk fed veal very thinly sliced for quick frying. (Minimum pack weight 100g +/- 10%)

Chicken thighs, skinned and boned, and coated with a light Japanese breadcrumb. Very popular with children. 120g each  (Minimum weight 100g)

Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Free-range grass fed french trimmed rack of lamb, either as a ...

Diced from our free range grass fed beef. Perfect for casseroles and pies. Includes shoulder and chuck (Minimum Pack Weight 480g)  

Perfect for a slow roast or a delicious casserole (minimum weight 400g +/- 10%) COOKING ADVICE Roast for 2-3 hours on no higher than 160ºC Or Cas...

Our free-range chickens have lives that are the envy of the conventional feathered world. They have access to the outdoors as soon as they are feat...

Selected cuts of veal finely minced.Available in:500g pack (Minimum pack weight 480g)£15.12 per kg

Lean and easy to portion, rump steak is renowned for its excellent flavour and succulence. (Minimum Pack Weight 215g) COOKING ADVICE Preheat the ...

A juicy recipe of lightly spiced free-range pork. Low in salt Contains: Gluten

Our grass-fed short ribs are meaty and beefy with flavourful fat. Delicious marinated and slow roasted but also well suited to barbecuing.  E...

Sirloin steak has a great balance of succulence and flavour, and is delicious pan-fried, grilled or barbecued. (Minimum Pack Weight 230g)   COOKING...

Real old world roast beef trimmed in the continental style for easy carving. Self-basting and cooked on the bone to sustain that very special succ...

Award Winning Victoria & Albert Sausage made using fresh free-range pork, mustard, horseradish and a little seasoning. Sold per 400g packVoted ...

Cut from our free-range chickens from carefully selected farms. Sold per chicken breastMinimum weight 400g

Made using Free-Range Pork coarsely minced and mixed with a mild seasoning, herbs, fresh onions and a our special caramelised onion chutney. Very p...

Milk fed veal calves liver very thinly sliced for quick frying.

A lamb & beef sausage containing olive oil and chilli. Very hot & spicy with a peppery fire. Contains: Gluten, mustard, sulphites