Traditional Italian Biscotti 200g

Crisp and light with a delicate taste, they are perfect for finishing the meal with sweetness. Delicious with tea, milk, coffee - or dipped in Vinsanto or other liqueur wine as per Italian tradition.

Simple ingredients such as flour, sugar, eggs and almonds combine to form a dough that is skilfully shaped into long, thin strips. After an initial baking, the biscuits are skilfully cut and baked a second time, giving them their irresistible crumbly texture.