Search results for “steak”

Selected cuts of lean Free-Range pork. Diced in to approximately 1 inch cubes.Pack weights +/- 10%£11.40 per kg

Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Free-range Minced Lamb. Ideal for Shepherd`s pie or lamb meatb...

Succulent, juicy and easy to cook. Perfect for roasting, pan frying, barbecue or grill. One rump is a generous serving for one person. Weight 350g ...

PLEASE NOTE: THESE TURKEYS ARE AVAILABLE FROM 20TH NOVEMBER.  Available from 3kg-5kg (each kg will serve 2-3 people). These are from our Free Range...

A Quick and easy restaurant favourite. Our duck breasts taste best when eaten pink, with beautiful crispy fat. Simply pan fry them for the best res...

Now in its fourth decade, Suffolk Salami is run by the husband and wife team Ian and Sue Whitehead together with their daughters Rebecca and Sarah....

A rough cut French style venison pate with Cognac. 

Add to Steak Tartare, Stroganoffs, Egg or Potato Salad. A must add to your next cheeseboard.

Multi award winning, including six Great Taste Awards from the Guild of Fine Foods, this Stornoway Black Pudding is made with Scottish oatmeal to g...

Experience the rich flavours of traditional lamb kofta kebabs with our handcrafted lamb kebabs.  Our koftas are made with free-range minced shoulde...

To celebrate our 175th anniversary we have looked to the past and re-created one of our heritage sausages for the 21st century. Rare-breed pork sho...

Streaky bacon cured with a sweet maple cure. 

Home Cooked and Cured Traditional breadcrumbed ham.Available in:Sliced 100g pack (Minimum pack weight 95g)1kg Joint  (Minimum pack weight 980g) - 3...

Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Available marinade options:- Garlic infused olive oil with a ...

Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Free range lamb marinaded in olive oil, rosemary and lemon zest  

NEW FOR SUMMER 2026 Turkey breast meat seasoned with nutmeg, paprika & rosemary.  170g each +/- 10%

Available from 1-4kg (each kg will feed 3-4 people). These are from our Free Range Woodland Bronze Turkey. We have removed the bone meaning they're...

Delicious Cotswold Gold Bearnaise Sauce, made from free range eggs is rich & creamy. It is an indulgent accompaniment to meat or vegetables &am...

"The Lidgate's Pasty is a triumph, using hand cut beef, swedes, potatoes, salt and pepper. Properly crimped rich pastry on the top. The result is f...

Our lamb is sourced from trusted farms and estates to ensure the best quality meat.  Cut from the rump, with the centre bone left in for added flav...

Made using Free-Range Pork coarsely minced and mixed with a mild seasoning, herbs, fresh onions and our special caramelised onion chutney. Popular ...

Half Chicken Ballotine stuffed with your choice of our hand made sausage meats and then wrapped in prosciutto. Choose your stuffing flavour from th...

Duck tastes wonderful, is one of the healthier meats you can choose. The perfect centrepiece to your Sunday roast or celebratory meal. Don't forget...

A medium-spiced pork favourite from an old family recipe. This excellent breakfast sausage also has a very good barbeque reputation. Popular with c...