Newsletter - 10th October 2025

The Whiteley – Nela                                 

When:  Opened September 10^th 2025

Where:  The Whiteley 163 Queensway London W2 4BD        

Book: https://nelarestaurant.com/london/                                                       

To eat at Hari Shetty and Ori Geller’s Nela, you used to have to be in Amsterdam or the beaches of Ibiza. But as of a few weeks ago, the newly developed centre in west London, The Whiteley, has opened its doors to the latest outpost of this famed restaurant. Shetty, who used to be head chef at Nobu London, brings an uncompromising simplicity to Nela. They want to wow with their sustainable interiors while sustaining a warm and comfortable atmosphere with their live-fire cooking. The environment is all about having the whole room, staff and customers alike, comfortable and feeling like they are at home.

Before your meal, you might want to have a cocktail at the bar or on the terrace. If you’re looking for something with a bit of a kick to it, the Hennessy-based Amber Refrain might take your fancy. Or, if you’re looking for something lighter, the non-alcoholic Second Spark might quench your thirst – made with a no alcohol sparkling wine mixed with Martini Vibrante and pineapple soda.

Revolving around the simple concept of ‘purity’, Nela has a wide selection of affordable yet luxurious dishes such as the Beef Ribeye Tartare, Red Prawns with crispy garlic and smoked paprika oil, or, if you’re looking for a seafood feast, the Half Lobster with guajillo butter works a treat. For dessert, you must try their signature Tiramisu served with coffee caviar. And of course, you cannot forget, for continual snacking, their classic flatbread, Lavash.

For more information about all of Nela’s destinations and for bookings click here!

Get it before it’s gone! – The Guinness Bar at The Ned

If Steven Knight’s new TV series, House of Guinness, hasn’t quite quenched your Guinness needs, then head to The Ned London for the Guinness Bar. After first being a three-month pop-up earlier in the year, they’ve returned for a longer stay this time. Not only do they have the self-proclaimed best pint of Guinness in the city, but there are also classic Guinness-themed pub foods such as Guinness sausage rolls, Guinness caviar and crisps, and Mint, Beef & Onion Pie. If you like Guinness, there might be no better place in England. To have a look at all The Ned has to offer click here!

London Cocktail Week

If you need an excuse to go drinking cocktails all around London, good news — London Cocktail Week starts on the 9th of October. One particular event which might be of interest is the Italian bars Terronir and Hey Baby which are taking over Callooh Callay in a night of Italian chaos. The drinks on the menu include Código Tequila and Lillet Rosé Vermouth creations, and Monkey 47 Gin and Italicus mixes. It’s free entry, starts at 9 PM, and runs until 3 AM. So, if you’re looking for some midweek drinks, this will suit you perfectly. To see the details of the event and many more like it click here!

El Dorado Masterclass

Continuing on the theme of cocktails, if you’re looking to indulge in the festival but want a more practical day, then on the 15th of October Shaun Caleb, an El Dorado Rum master distiller, is teaching a masterclass at The Last Talisman, 171 Bermondsey Street, London SE1 3UW. For only £10, you will explore the many ways El Dorado can be used and the story behind each drink. If you’re a big rum drinker or a complete novice, not to worry — the masterclass suits all. Don’t miss out on getting this expert experience. To book a ticket before its gone click here.