Lilly Puds Sticky Toffee Pudding 290g

Sticky toffee pudding done properly. LillyPuds blend the finest dates with butter into a dark, soft sponge, then finish it with a toffee sauce that makes up almost a third of the pudding, so there is no rationing it out at the table.

Why you'll like it

• 32% toffee sauce, made with butter and condensed milk
• 15% dates, for that treacly depth a good sticky toffee needs
• Serves 2 to 3, so it suits a quiet Sunday as easily as a dinner party
• Ready to heat, no assembly required

How to serve it

Warm it through until the sauce loosens and runs, then serve with cold pouring cream, vanilla ice cream or proper custard. The contrast of hot sponge and cold cream is the whole point.