Frankfurters 4 Pack

Made with 95% outdoor-reared British pork, these  frankfurters are gently smoked over beech wood and seasoned with ginger, garlic, white pepper and mace. The result is a savoury sausage with a subtle smoky finish.

Warm through and tuck into a soft roll with mustard, or serve alongside potatoes and pickles. Gluten-free and nitrate-free.