Coq au Vin Pie
Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the store.
Made fresh daily in our own kitchen using fresh diced chicken, onions, mushrooms and bacon in a rich red wine gravy with shorcrust pastry base and finished with a puff pastry lid.
Available portion sizes: 1, 2, 4, 6, 8, 10, 12, 14, 16
Small Pies (portion sizes 1 - 2) can be delivered nationwide.
Large Pies (portion sizes 4 - 16) come in ceramic dishes and can be delivered to the following postcodes only:
W1, W2, W3, W4, W5, W6, W8, W9, W10, W11, W12, W14, WC1
SW1, SW3, SW5, SW6, SW7, SW10,
NW1, NW2, NW3, NW6, NW8, NW10, NW11
(Pre heat oven 190°C/375°F or gas mark 5)
1-2 portions 45 mins
4 portion 60 mins
6 portion 80 mins
8-10-12 portions 90 mins
14-16 portions 105 mins
Cook until golden brown thoroughly hot right through.
These are guide times only as all ovens are different.
Ingredients & Allergens
Ingredients: Chicken, Onions, Smoked Streaky Bacon, Mushrooms, Apricot Jam, Red Wine, Italian Seasoning (contains SULPHITES), Garlic Chips, Chicken Stock (contains CELERY), Black Pepper
Pastry Contains: WHEAT, MILK
May contain traces of NUTS