Ambry Free Range Turkey Breakfast Sausages
Made in the Norfolk countryside with free range turkey, coarse ground and simply seasoned with aromatic marjoram, allspice and black pepper.
Naturally low in fat and entirely free from artificial ingredients — a breakfast sausage you can feel good about.
Why You'll Love Them
- Free range British turkey from Norfolk farms
- Coarse ground for a satisfying, meaty texture
- Seasoned with marjoram, allspice and black pepper — nothing artificial
- Naturally low in fat, gluten free oats used as a binder
- A lighter, cleaner alternative to pork sausages
Provenance
Ambry sources exclusively from free range turkey farms in Norfolk, where birds are reared slowly with high welfare standards. Each sausage is coarse ground and seasoned by hand in small batches, keeping the focus firmly on quality and flavour.
Serving Suggestions
Grill or pan-fry for 12–15 minutes, turning regularly. Perfect in a full English, sliced into a breakfast wrap, or served alongside roasted vegetables for a lighter weekend brunch.
330g.