Roasting Joints
Rib Roast
Real old world roast beef trimmed in the continental style for easy carving. Self-basting and cooked on the bone to sustain that very special suc...
View full detailsShoulder of Lamb (2-2.3kg)
Our lamb is sourced from trusted farms and estates to ensure the best quality meat. Whole shoulder of lamb prepared in the traditional way. A whol...
View full detailsLeg of Lamb (2-2.3kg)
Our lamb is sourced from trusted farms and estates to ensure the best quality meat. Whole legs of lamb are prepared in the traditional manner. A ...
View full detailsButterflied Lamb Leg
Our lamb is sourced from trusted farms and estates to ensure the best quality meat. Available marinade options:- Garlic infused olive oil with a ...
View full detailsButterflied Leg with Pesto
Our lamb is sourced from trusted farms and estates to ensure the best quality meat. The Butterflied leg is a boned leg of lamb specially prepared ...
View full detailsRack of Lamb
Our lamb is sourced from trusted farms and estates to ensure the best quality meat. Free-range grass fed french trimmed rack of lamb, either as a ...
View full detailsOrganic Chicken
Free-range organic chickens reared in small flocks in open fields and enjoy a peaceful and happy environment. They are fed a natural diet of organi...
View full detailsFree Range Chicken
Our free-range chickens have lives that are the envy of the conventional feathered world. They have access to the outdoors as soon as they are feat...
View full detailsChicken Ballotine
Half Chicken Ballotine stuffed with your choice of our hand made sausage meats and then wrapped in prosciutto. Choose your stuffing flavour from th...
View full detailsLeg of Pork
Cut from our Free-Range Gloucester old spot pigs. We usually part bone this for easier carving. Available in:1 kg Joint (Minimum pack weight 980g)...
View full detailsLoin of Pork
Excellent as a joint chinned and scored. Rub salt over the skin prior to cooking for extra crispy crackling.Available in:1kg joint (Minimum pack ...
View full detailsThree Bird Roast 2.5kg
A whole boneless free range turkey stuffed with fresh duck and Guinea fowl supremes. Comes with a streaky bacon wrap. Our handmade Sage, Onion &am...
View full detailsTurkey Breast Free Range
Available from 1-4kg (each kg will feed 3-4 people). These are from our Free Range Woodland Bronze Turkey. We have removed the bone meaning they're...
View full detailsWoodland Bronze Turkey
PLEASE NOTE: THESE TURKEYS ARE AVAILABLE FROM 20TH NOVEMBER. Available from 2.5kg-13kg. These Free Range Woodland Bronze Turkeys, feed on nettles,...
View full detailsGressingham Duck
Duck tastes wonderful, is one of the healthier meats you can choose. The perfect centrepiece to your Sunday roast or celebratory meal. Don't forget...
View full detailsBoned Loin of Pork
Boneless Loin of Free-Range PorkAvailable as1 kg joint (will feed 3-4 people) (Mnimum pack weight 980g)2kg joint (will feed 5-6 people) (Minimum pa...
View full detailsVenison Fillet
Wild deer are the ultimate free range animals. They have wide-ranging diets and need to be fit to survive. Hence the meat is lean and very low in f...
View full detailsBronze Turkey Crown
PLEASE NOTE: THESE TURKEYS ARE AVAILABLE FROM 20TH NOVEMBER. Available from 3kg-5kg (each kg will serve 2-3 people). These are from our Free Range...
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