New Products

A free range chicken fillet stuffed with mozzarella and sun-dried tomatoes, wrapped in streaky bacon and then coated in a delicious pesto glaze. So...

A steak mince cup filled with a mixture of picante chorizo pieces, chimichurri butter, parsley and fresh chilli.  Sold Individually - 180g-200g eac...

Chicken thighs, skinned and boned, and coated with a Katsu flavoured breadcrumb.  120g each +/- 10%

Great Taste and Smithfield's Award Winner - here's what judges had to say: "This rump of lamb has a very inviting herb topping and once we dived in...

To celebrate our 175th anniversary we have looked to the past and re-created one of our heritage sausages for the 21st century. Rare-breed pork sho...