Christmas at Lidgates

Soft Italian nougat with almonds and cranberries Made the traditional way by Dolcital in Italy, this soft nougat is spread into wooden frames while...

Festive cinnamon biscuitsThese star-shaped cinnamon biscuits are crisp, lightly iced and made for the Christmas season. Serve them with a hot drink...

Part biscuit tin, part music box. Wind this carousel up and it turns slowly to the melody of 'Have Yourself a Merry Little Christmas', its sides pa...

A Christmas tin worth keeping. Nordic-inspired from lid to base, the Nutcracker tin pairs burnished metallics with softly embossed detail, so it lo...

A wreath of poinsettias, mistletoe, berries and dried fruit runs right around the lid, with the word 'Joy' picked out in glimmering metallic gold a...

Shortbread House of Edinburgh cut every one of these biscuits by hand, which is why no two are quite identical and why the texture is closer to cru...

Artisan lemon biscuits from Loison Shaped like little lemons, these artisan biscuits are made with fresh butter, Sicilian lemon essence and natural...

Amarena e Cannella artisan biscuits from Loison Loison's "Amarena e Cannella" biscuits are small artisan treats made with excellent ingredients: fr...

Artisan coffee biscuits from Loison Shaped like little coffee beans, these artisan biscuits from Loison capture the aroma of a cup of the best espr...

Handmade Tuscan chocolate covered cantucci Handcrafted by the artisans at Marabissi using the finest ingredients and time-honoured Tuscan tradition...

Handmade Tuscan pistachio cantucci Handcrafted by the artisans at Marabissi using the finest ingredients and time-honoured Tuscan tradition, these ...

Handmade Tuscan fig and almond cantucci Handcrafted by the artisans at Marabissi using the finest ingredients and time-honoured Tuscan tradition, t...

Little jewels of marzipan, shaped and finished by hand into miniature fruits. Sweet, nutty and dense with almond, they are the sort of thing that a...

Orange and lemon jelly slices from Bon Bons, bringing two classic citrus flavours together in a sweet treat.A colourful addition to the Christmas s...

Bon Bons Giant Chocolate Cone makes a generous chocolate treat for the festive season.A fun choice for Christmas gifting or sharing with a chocolat...

Schluckwerder have been making marzipan bars for decades, and the method has not changed much: selected almonds and sugar, worked into a soft marzi...

Proper Scottish fudge, made the slow way. Gordon & Durward boil theirs in a traditional copper pot from butter, condensed milk and sugar, which...

Chocolate-coated fruit and nutsJumbo raisins, peanuts, cashews and hazelnuts are covered in thick milk chocolate for a rich, satisfying treat. A ge...

A proper old-fashioned sweet jar, scaled up. Nearly a kilo of Cavendish & Harvey fruit drops, each one clear as stained glass and made with rea...

A little holiday in a Victorian jar. Cavendish & Harvey's Tropical Selection brings together an exotic blend of fruit drops made with real frui...

Vanilla-flavoured mallows shaped like snowmen from Bon Bons.A cheerful Christmas sweet for gifting, sharing or slipping into a stocking.

Vanilla-flavoured mallows shaped like Christmas trees from Bon Bons.A festive sweet treat for gifting, sharing or tucking into a Christmas stocking.

Sourced from one of Turkey’s finest Turkish delight makers, this assortment is presented in a traditional wooden box. It brings together rose and l...

Brazil nuts coated in rich dark chocolate, presented in a Bon Bons gift box.A classic combination of nutty crunch and dark chocolate for Christmas ...

Five flavours of Piedmontese gianduiotti Boella & Sorrisi's mixed gianduiotti bring together five creamy flavours built on the intense aroma of...

Classic gianduiotti from Piedmont The gianduiotto is the heart of Piedmontese chocolate tradition, and the chocolate that made Turin famous around ...

A different kind of cracker for the table this Christmas. Inside are three milk chocolate hot chocolate bombes, each one hiding a pocket of mini ma...

Salcombe, Devon's southernmost town, sits in a natural harbour that in the 19th century was a busy trading port for ships carrying fruit, cacao, su...

Salcombe, Devon's southernmost town, sits in a natural harbour that in the 19th century was a busy trading port for ships carrying fruit, cacao, su...

Cooling, creamy fondant centres infused with single-estate Black Mitcham peppermint and covered with rich, 55% cocoa dark chocolate. 

A treasure trove of after-dinner chocolates, each infused with cooling, single-estate peppermint oil. Includes: Dark Chocolate Peppermint Fondants...

Simon Coll milk chocolate sardines, each wrapped in sardine-design foil and presented in a box styled like a tin of sardines.A playful little gift ...

Not a salami at all, despite appearances. This is a traditional southern Italian sweet, sweet local figs, fruit and chocolate pressed into a log an...

Ford Farm Cave Aged Cheddar is matured in the caves at Wookey Hole, where the atmosphere gives the cheese its distinctive earthy, nutty character. ...