Grass-Fed 28 Day Dry Aged Beef
We only choose the very best farms for our grass-fed beef. This beef is hand selected and dry aged for 28 days to maximise its flavour, before being expertly butchered, for you, by our highly skilled craftsmen.
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Rib Roast
Original price
£77.50
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Original price
£309.99
Original price
£77.50
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£309.99
£77.50
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£309.99
Current price
£77.50
Real old world roast beef trimmed in the continental style for easy carving. Self-basting and cooked on the bone to sustain that very special suc...
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Original price
£77.50
-
Original price
£309.99
Original price
£77.50
-
£309.99
£77.50
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£309.99
Current price
£77.50
Topside
Original price
£32.85
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Original price
£65.70
Original price
£32.85
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£65.70
£32.85
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£65.70
Current price
£32.85
Lean and very economical. Very easy to carve and excellent for a buffet. 1kg joint (will feed 3-4 people) 2kg joint (will feed 6-8 people) COOKIN...
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Original price
£32.85
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Original price
£65.70
Original price
£32.85
-
£65.70
£32.85
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£65.70
Current price
£32.85
Contre Filet
Original price
£99.99
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Original price
£399.96
Original price
£99.99
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£399.96
£99.99
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£399.96
Current price
£99.99
The eye of the sirloin is trimmed, boned, rolled and garnished with a thin covering of natural buttery fat for basting. This famous cut is lean an...
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Original price
£99.99
-
Original price
£399.96
Original price
£99.99
-
£399.96
£99.99
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£399.96
Current price
£99.99