Products

Spiced Anchovy Relish. Created in 1828 from a blend of anchovies, butter, exotic herbs & spices. This classic recipe has remained a secret over...

Ortiz source their Cantabrian anchovies daily from auctions along the north coast of Spain and process them the same day. They are put into sal...

All of the fish that Ortiz buy is caught on rod and line in the Bay of Biscay and then processed by hand. The flesh is a pale colour and has a...

PLEASE NOTE: We have been informed that the 140g tins are unavailable until the beginning of 2026. We have some stock of the 190g jars available.  ...

All of the fish that Ortiz buy is caught on rod and line in the Bay of Biscay and then processed by hand. The flesh is a pinkish red colour and ma...