Singapore Hei Hei Pepper Sauce 285g

The aromatics of fresh ginger, garlic & chillies elevate the rich, sweet soy sauce base, combining with Homi Kitchen's unique blend of black pepper & Chinese white pepper for a fiery, flavourful kick! 

This is the pepper sauce from one of Singapore’s national dishes, Black Pepper Crab but it's much more versatile than that. Add to stir-fries or use as a marinade for meats, fish or vegetables - a splash of sauce is all the seasoning you need.