Garofalo Gluten Free Spaghetti 400g
£4.45
The recipe, with corn flour, brown rice, potatoes and quinoa has been specially designed to give coeliacs and the gluten intolerant all the pleasure of a bronze-drawn pasta, as good as the traditional version.
With its flavour and consistency, it’s ideal paired with both hot and cold dishes.
With its flavour and consistency, it’s ideal paired with both hot and cold dishes.