Please note Large Pies (4 - 16 portions) have a dish deposit of £20 included in the price, which is refundable when the dish is returned to the store.
A traditional fish pie handmade in our in-store kitchen. Made with a mix of salmon, cod and smoked haddock, with hard boiled eggs, leeks and mushrooms in a creamy sauce. Topped with mashed potatoes and grated cheese.
Available portion sizes: 2, 4, 8
Small Pies (portion sizes 1 - 2) can be delivered nationwide.
Large Pies (portion sizes 4 - 16) come in ceramic dishes and can be delivered to the following postcodes only:
W1, W2, W3, W4, W5, W6, W8, W9, W10, W11, W12, W14, WC1
SW1, SW3, SW5, SW6, SW7, SW10,
NW1, NW2, NW3, NW6, NW8, NW10, NW11
Cook until golden brown thoroughly hot right through.
These are guide times only as all ovens are different.
Ingredients & Allergens