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Filotea Pasta - Squid Ink Spaghetti

£4.49
SKU 008909
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Squid Ink spaghetti alla chitarra - Made with squid ink in the dough. Very impressive with a delicate taste. Ideal with cuttlefish sauces.

 

Why choose Filotea’s pasta? Because it is made using a mixture of flour, durum wheat semolina and fresh eggs and is dried at a low temperature. Due to its rough texture it has an extraordinary capacity of absorbing sauces and has very short cooking times.