Products

A fresh and tangy mint jelly for roast lamb and sausages. Gently heat to 'melt' the jelly, pour over salad and couscous for a Moroccan twist.

Condiment made of butter, Parmigiano Reggiano, sliced white truffle and bianchetto truffle. Use as a pat on a steak, spread under poultry skin...

These organic artichoke hearts are rich in nutrients and mineral salts and have many beneficial properties. Preserved in Bio Orto’s extra virgin ol...

Organic red hot peperoncini in Extra Virgin Olive Oil.

Naturally sweet Italian tomatoes and extra virgin olive oil form the base of these high quality organic pasta sauces. 350g

Tomato pasta sauce with black olives, capers, extra virgin olive oil, chilli, parsley and garlic. 350g

Naturally sweet Italian tomatoes and extra virgin olive oil form the base of these high quality organic pasta sauces. 350g

Bringing a little luxury to dishes, our silky coconut milk can be used in everything from aromatic curries to dairy-free ice cream. Pour straight i...

Rich in protein and fibre. Llight, flavoursome beans are bathed in a rich, wholesome tomato sauce created from organically grown ingredients. ...

Made using grass-fed, 100% organic British beef bones, 24-hour slow broth is densely packed with 40% bones, guaranteeing a deeply rich umami hit in...

Made using 100% free-range organic British chicken bones, Borough Broth Co's 24-hour slow cooked organic broth densely packed with 40% bones, guara...

Made using 100% organic, grass-fed lamb bones, carefully sourced organic British farms based in the south west of england, this 24-hour slow-cooked...

Using ripe, flavoursome tomatoes along with cucumber, onion, peppers, olive oil and sherry vinegar. Fresh and vibrant with a depth of flavour a...

‘Nduja is Calabrian spicy spreadable salami and is a premium product from Calabria, typical of the town of Spilinga. It is prepared with po...

A spicy combination of flavours with the perfect blend British cold pressed rapeseed oil, garlic, ginger and chilli, guaranteed to warm you up! T...

A marinade packed with warm, spicy and zesty flavours, ideal for roasting, grilling and barbequing. Marinate meat, chicken and fish for a quick, e...

Simply pour into a bowl and dip generously with crusty bread.  Alternatively enjoy drizzled over salads, pastas or pizza. Use to add flavour when ...

Simply pour into a bowl and dip generously with crusty bread.  Alternatively enjoy drizzled over salads, pastas or pizza. Also, delicious when use...

The Hot Chimichurri that has a decent amount of heat that lingers but doesn't overwhelm the other flavours. You can still appreciate your while add...

The Original Chimi has an intense flavour - you can really taste the jalapenos - with a nice amount of heat that slowly drifts away.  Try with beef...

Perfect for frying or roasting your vegetables and meats. A great alternative when baking and cooking, it can simply be used instead of butter t...

Delicious Cotswold Gold Bearnaise Sauce, made from free range eggs is rich & creamy. It is an indulgent accompaniment to meat or vegetables &am...

Delicious Cotswold Gold Hollandaise Sauce, made from free range eggs is rich & smooth. It is an indulgent accompaniment to asparagus, poached e...

A wonderfully chunky British apple sauce with a beautiful balance of a sweet and tart flavour. The perfect pairing for a succulent Gammon steak or ...

The classic British condiment has the perfect balance of mint with a hint of lemon.

A temptingly tangy ruby jelly, Perfect with meat or cheese. Packed full of fruity redcurrants.

Bursting with flavour and balanced heat, complemented by a beautiful smooth texture.

"Each small, treasure-like batch of sea salt we create takes devotion, care and love. We value the human element of production, this is the only wa...

Great for crumbing chicken or pork even if you aren't following a Gluten Free diet.  Ingredients Corn, Rice, Sugar, Salt, Emulsifier: (Sunflower Le...

Fettucine – Delicious with meat and fish sauces. The secret of Filotea’s egg pasta is that it is made according to an ancient recipe from the...

Excellent with meat sauces - especially good with game-based sauces.  Filotea pasta is dried very slowly at a low temperature. This special drying ...

Classic type of pasta that every italian family eat at home. Perfect with every sauce. Filotea pasta is dried very slowly at a low temperature. Thi...

A special cut of pasta from Naples. Reginette or Mafaldine, they owe their name to the queen Mafalda, to which the Neapolitans dedicated this pasta...

Durum wheat semolina pasta. Very thick Spaghettoni typical of the real Italian tradition, perfect with every kind of sauces.